Apple Crumb Cake Baking Kit


With Gooey Applesauce

SKU: hm0001 Categories: ,


It’s a quick and easy cake with a happy face. But it’s more sophisticated than it appears, being moist with applesauce, yet crunchy on top, and a delicious lemony aroma.

What Ingredients are used to make Apple Crumb Cake?

  • Cinnamon - Sugar Mix
  • Iodized Salt
  • Grated Rind of Lemon
  • No Added Sugar Applesauce
  • Granulated Sugar
  • Margarine
  • Double Acting Baking Powder
  • All Purpose Flour

What Equipment is Needed to make Apple Crumb Cake?

  • Pie Pan
  • Oven
  • Mixing Bowl

How to make Apple Crumb Cake?


Preheat oven to 375° F (190° C). Grate your lemon and keep aside. Squeeze lemon juice and keep in a small bowl.


Combine flour, baking powder, margarine, granulated sugar, and salt in a big bowl.


Pat half the mixture into a, medium-sized pie pan lined with butter or baking paper.


Spread the applesauce over the batter.


Spread the remaining half of batter over the applesauce.


Sprinkle the sugar+cinnamon mixture over the top. Bake for 30 minutes. Let it cool and store the remaining cake (if there is any!) in the fridge to keep the crust firm

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